Coconut Flour Waffles

Looking for a healthy breakfast idea for the family can be a difficult thing to do, especially if you are on-the-go. Lucky for you, we have these Coconut Flour Waffles recipe that you can make ahead just in case you wake up to those busy mornings. Enjoy them with our Coconut Banana Smoothie!

Prep Time: 2 minutes
Cook Time: 5 minutes
Total Time: 7 minutes
4–5 Servings

Ingredients:

• ½ teaspoon salt
• ½ cup Coco Treasure Organics Extra Virgin Coconut Oil melted
• ½ cup Coco Treasure Organics Coconut Flour
• 1 teaspoon pure vanilla extract
• 1 tablespoon cinnamon
• 8 pieces eggs

Instructions:

1. Beat the eggs in a medium-sized bowl.
2. Add the melted coconut oil, vanilla, salt, and cinnamon. Mix until smooth.
3. Slowly add the coconut flour. Mix until the batter does not have any clumps. If batter seems too thin, add a bit of coconut flour.
4. Pour batter into a greased waffle iron. Cook for 3 to 5 minutes until brown.
5. Serve hot.

Recipe Notes

These Coconut Flour Waffles are excellent desserts, too! Top them with coconut nectar syrup or some whipped cream. Either way, they’ll be a hit!

Get Coco Treasure Organics’s stories in your inbox

Join Medium for free to get updates from this writer.

Remember me for faster sign in

Originally published at cocotreasure.com on February 15, 2018.