CreekPOS
CreekPOS is point-of-sale software for independent retailers and food-service businesses, including groceries, minimarkets, supermarkets, pharmacies, boutiques, cafés and restaurants. It provides checkout, barcode and product catalog management, inventory receiving and stock counts, customer credit tracking, cashier permissions, shifts and sales reports. Restaurant workflows include table service, order modifiers and kitchen display functions. CreekPOS Online provides browser-based back-office access with a register app that can continue selling during internet interruptions; an offline desktop edition is sold for Windows PCs. The software supports UAE VAT calculations and tax invoices, and offers mobile access for owners to monitor shop activity. It is designed for businesses operating one or multiple registers or branches, with English, Arabic, Hindi and Urdu interface options.
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RetailFlo
RetailFlo is retail inventory counting software designed to help stores perform physical inventories and cycle counts faster and more accurately. Teams can scan product barcodes using smartphones or traditional scanners, organize inventory by store and area, assign employees to counting areas, and compare counted quantities against expected stock. RetailFlo helps identify shortages, overages, and inventory discrepancies, while providing reports and Excel exports for review and reconciliation. It is designed for retailers that need a simple, practical way to manage inventory counts across one or multiple locations.
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Mise
Mise tells independent restaurant owners what every dish on their menu actually costs — and what to do when a cost moves.
Snap a photo of a supplier receipt. Mise reads every line, matches each item to your ingredient list, and updates the cost of every dish that uses it. About five seconds per receipt.
Each month you get a one-page report: which dishes made money, which didn't, and where costs moved enough to act on. Every finding comes with an action menu — tighten a portion, switch or renegotiate a supplier, reformulate the recipe, or reprice as a last resort.
Setup is fully managed. A Mise team member walks through your entire menu and builds the recipes, sub-recipes, ingredients, and supplier links for you. You don't build anything.
Built for single-location, owner-operated restaurants with 20–60 menu items. Enterprise food-cost platforms start around $300/month and assume you have a tech-comfortable manager. Mise doesn't.
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PosMasr
PosMasr is point-of-sale and inventory software for independent shops and food-service businesses, including groceries, supermarkets, pharmacies, cafés, restaurants, bakeries and clothing retailers. It is offered as an offline Windows program with a one-time licence per till, and as PosMasr Online, a subscription service managed in a browser with a connected till app. The software supports product catalogues and barcode sales, receipts, stock and supplier tracking, customer credit, cashier permissions, shifts and sales reports. Restaurant and café tools include table orders, menu sizes and add-ons, and a kitchen display. Online tills can continue recording sales during internet interruptions and synchronize them when connectivity returns. Users can export their shop data; the online service includes browser access on computers, phones and tablets. The interface and receipts support Arabic and English.
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